Fish
Shellfish
Octopuses & Squids
Baby Octopus

aka. octopus, baby

Baby octopus is a cephalopod mollusk found in oceans worldwide, typically smaller and more tender than adult octopus.

FLAVOR PROFILE
It has a mild, sweet, and slightly briny flavor with subtle earthy undertones.
TEXTURE PROFILE
Tender and slightly chewy when cooked, with a more delicate texture compared to adult octopus.
Culinary Uses
  • Grilled or Broiled: Often cooked quickly over high heat to maintain texture and flavor.
  • Marinated & Roasted: Commonly paired with vinegar, citrus, and herb marinades.
  • Stewed or Braised: Longer cooking softens texture and deepens flavor, often in tomato-based sauces.

Substitutions, food pairings, and more coming soon.

Sign up to get notified.