INGREDIENTS
BUY FRESH
IN THE FRIDGE
IN THE FREEZER
IN THE PANTRY
| 1 | whole chicken (3-4 lbs) | |
| 4 | carrot, divided | |
| 4 | celery stalk, divided | |
| 2 | large Spanish onion, divided | |
| 750 ml | full-bodied red wine, such as Burgundy | |
| 4 | garlic cloves |
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