INGREDIENTS
BUY FRESH
IN THE FRIDGE
IN THE FREEZER
IN THE PANTRY
| 1 | ripe avocado, chopped | |
| 2 | cilantro sprigs | |
| 1 handful | spring mix | |
| 1/2 cup | Đồ Chua (pickled Vietnamese daikon and carrot), sliced | |
| 2 tbsp | soy sauce | |
| 2 tbsp | rice wine vinegar |
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